WebApr 10, 2024 · The Olestra Controversy. In the 1990s, during the height of the low-fat craze, another artificial fat substitute called Olestra was introduced to the public, backed by over 30 years and $500 million worth of research and development . Olestra, which was developed by Procter & Gamble, the same makers of the original Crisco, provided the ... WebOlestra is used as a fat substitute primarily in fried snack foods like chips. Proctor & Gamble originally decided to market olestra as a way to help people lose weight and lower the risk of...
Frito-Lay to better label chips with olestra - NBC News
WebJul 21, 2000 · Report Chips Away at Olestra Dispute. July 21, 2000 -- Let's face it: Americans are in love with anything that says "fat free" on the label. When walking down the snack aisle of the grocery store ... WebMain ingredients. Potatoes, Olestra. Lay's WOW Chips were fat-free potato chips produced by Frito-Lay containing Olestra. They were first introduced in 1998, and were marketed using the Lay's, Ruffles, Doritos, and Tostitos … derm source face masks
Old potato chip brands: 50+ long-lost and popular chip & potato …
WebMar 25, 1998 · Compared to regular chips that have about 10 grams of fat per 1-ounce serving, Frito Lay’s Olean WOW! potato chips are all fat-free with half the calories of regular chips, while the tortilla ... WebFeb 4, 1998 · Thanks to a 30-year, $500 million- or-so investment by the kindly food scientists at P&G in Cincinnati, olestra in its first commercial form -- "Olean Brand Fat Replacer" for use in chips -- has ... WebJan 4, 2006 · Those chips are made with olestra -- the controversial fat substitute that causes diarrhea, stomach cramps, and other unappetizing symptoms. The plaintiff, a 30-year-old woman from Braintree,... chrs don bosco